Muroro - Kurashiki Tocotoco

Muroro

Lives in Okayama City. A mom of two energetic boys and one girl. She follows a gut-friendly lifestyle (gut health) because she wants to stay cheerful even when parenting on her own! She writes with care and clarity as her motto. Her hobbies are reading and making fermented seasonings with koji.

Area of activityKurashiki City

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Muffin and strawberry cream soda

I NEED CAFEPursuing cuteness and deliciousness! A gluten-free cafe that delights both body and soul

Bessho-san photographed in front of Tamaido Honpo

Founded in 1868, Tamaido Honpo A long-established Japanese confectionery shop that has continued to walk alongside Tamashima’s history

Mr. Miyake making mozzarella cheese

Kurashiki Cheese Kobo HarupalConnecting people with the dairy farming and cows I love. Natural cheese made with care by the third-generation owner of Miyake Farm

Daily lunch special

Koji Cafe Dining Yukari A cafe dining spot where you can feel the benefits of koji and nourish your mind and body

Explore Kojima’s Hydrangea Gardens in Vivid Color—You’re Sure to Fall in Love with the Rainy Season

Explore Kojima’s Vibrant Hydrangea Gardens You’re Sure to Fall in Love with the Rainy Season

The 24th Kojima Hina Doll Tour: A Hina Doll Tour That Brightens Kojima in Early Spring—Discover Hina Dolls You Can See Nowhere Else

24th Kojima Hina Doll Tour A Hina doll tour that brightens Kojima in early spring: encounters with dolls you can see “only here”