Region “Kojima”

Someone eating fig bread.

Hand-kneaded bread made with figs from Kojima A collaborative product by high school students, born from “Kurashiki Tocotoco”

Kojimatching Project, Part 3: “Brazilian Gelato”

Brazilian Gelato Students at Washu High School develop a collaborative product with “Meikyoku Kissa Toki no Kairo” and “Seaside Farm Nanba Farm”

Enjoying an autumn lunch, Seribe

Ended Autumn Lunch Itadakimasu Stamp Rally (held October 1–December 20, 2020) A food event where you can savor carefully prepared lunches made with local ingredients

Members who developed the Pure Kojima-grown Fig Gelato

Pure Kojima-grown Fig Gelato Proposed by Washu High School students! Now, during the COVID-19 pandemic, is the time to focus on our local community of Kojima

Kurashiki Afternoon Tea Pango~no

Ended Kurashiki Afternoon Tea (held July 20–September 30, 2020) A little luxury event where you can leisurely savor seasonal peaches and grapes

Kumaya Sake Brewery: Reiwa 2 (2020) Ichi-shichi New Sake Festival: Tasting

Kumaya Sake Brewery 2020 Ishichi New Sake Festival A packed program featuring new sake tastings, limited-edition sake sales, food stalls, and performances

The 16th Kurashiki Hina Doll Tour 2019: A Festive Spring Event Where You Can Meet Many Hina Dolls

The 16th Kurashiki Hina Doll Tour 2019 A vibrant spring event where you can encounter many hina dolls