Kurashiki Alley Market @ Seigan-ji Temple Front Morning Market (August 12, 2023) – Hospitality from a temple that has continued since the Heian period.

誓願寺門前朝市

On August 12, 2023, at Seigan-ji Temple located in the Bikan Historical Area of Kurashiki City, the "Kurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market" was held.

The first morning market at the historic Seigan-ji Temple.

I was curious, so I will introduce the situation.

Seigan-ji Temple

What is the Kurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market

The Kurashiki Back Alley Marche is a handmade morning market held every Saturday from 8 AM to 12 PM on the grounds of Kurashiki Astronomical Observatory.

In August 2023, the Kurashiki Back Alley Marche expanded from the grounds of Kurashiki Astronomical Observatory and was held as the "Seigan-ji Temple Front Morning Market" in the Bikan Historical Area of Kurashiki City.

Despite the heat of Obon, many shops set up stalls.

The main vendors are as follows.

Shop NameMain Products
Stone Oven Bakery NicoNatural yeast bread and hot pizza
Iwatani FruitsSeasonal fruits
Uomasa Fresh FishFresh fish
Uribou-yaOrganic coffee and sweets
Katsukuni FisheriesDried goods wholesaler from Tomonoura
Kiku WorkshopSweets without eggs or dairy products
Kurashiki Sato FarmOrganic, pesticide-free, delicious vegetables
SaborosaBrazilian home cooking
Shihashi FarmFarmer's spice curry
Ginger DiamondGinger syrup

Indeed, "Seigan-ji Temple Front Morning Market"

Looking into the gate of Seigan-ji Temple, many people were already enjoying the morning market.

This lively scene in front of Seigan-ji Temple is refreshing.

Seigan-ji Temple Front Morning Market

▼On the grounds, food items such as curry, ramen, and sweets, as well as fresh vegetables are lined up.

Seigan-ji Temple Front Morning Market

▼In front of the main hall of Seigan-ji Temple, freshly brewed organic coffee is available.

Seigan-ji Temple Front Morning Market

▼Right at the gate, dried sardines, shrimp, and small fish are also for sale.

Seigan-ji Temple Front Morning Market

The situation at Seigan-ji Temple Front (Honmachi Street)

▼On Honmachi Street in front of Seigan-ji Temple, there is a fruit shop selling fresh fruits and juices.

Seigan-ji Temple Front Morning Market Honmachi Street

▼Recently, it has become rare to see a mobile fish sales truck.

Fresh seafood, sushi, and tofu are also for sale.

I couldn't help but purchase a platter of nigiri sushi.

Seigan-ji Temple Front Morning Market Mobile Sales Truck

The recommended “shako” and all the toppings are plump and fresh.

It must be the freshness that only a fishmonger’s mobile sales truck can provide.

▼The vegetable sales are also abundant. Garlic and shishito peppers.

Seigan-ji Temple Front Morning Market Honmachi Street

What I thought was spinach turned out to be unnan hyakuyaku (also known as okawakame), which was also for sale.

It is a superfood packed with nutrients.

▼I also discovered a kitchen car with the Brazilian flag standing out.

Seigan-ji Temple Front Morning Market Honmachi Street Brazil

At this kitchen car, a Brazilian woman is selling.

I purchased Brazilian sausage.

▼The Brazilian sausage shines brightly.

It looks delicious even in the photo
It looks delicious even in the photo

The sausage is made from raw meat without heating or smoking, and is finished on the spot as a linguiça.

It is coarsely ground and seasoned with refreshing herbs and spices, allowing you to savor the meat's flavor as it is.

Thoughts of Chief Priest Shinsaku Shigitani of Seigan-ji Temple

▼While taking pictures of the market in front of the kitchen car, I captured the moment when Chief Priest Shigitani of Seigan-ji Temple was walking by.

Chief Priest Shigitani of Seigan-ji Temple (back left)

I asked Chief Priest Shigitani about the "Kurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market".

Shigitani (no honorifics)

Today (the day of the event) is also Obon, so we are holding a memorial service for the parishioners.

I thought it would be nice for the parishioners who come to the temple to enjoy the Seigan-ji Temple Front Morning Market.

I hope that not only the parishioners but also the local community and tourists can enjoy it.

Also, this year (2023) marks the 150th anniversary of Kurashiki-Higashi Elementary School, so we plan to hold a market on September 23, 2023, during the autumn equinox for the local children.

I think it is good to have initiatives that allow those involved with the temple to enjoy themselves.

Conclusion

Seigan-ji Temple Front Morning Market

I visited the "Kurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market", the first attempt at Seigan-ji Temple in the Bikan Historical Area of Kurashiki City.

Held for the parishioners visiting the temple during the hot Obon season, the Seigan-ji Temple Front Morning Market was enjoyed by many local residents and tourists who passed through the temple gate, experiencing the collaboration of the historic temple and the market.

The next scheduled date is September 23, 2023 (autumn equinox).

Please enjoy the collaboration of the historic Seigan-ji Temple and the market!

Kurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market Data

Back Alley Marche Flyer
NameKurashiki Back Alley Marche @ Seigan-ji Temple Front Morning Market
Location2-25-36 Achi, Kurashiki City, Okayama Prefecture

We deliver selected articles from Kurashiki Tocotoco via LINE

We deliver selected articles from Kurashiki Tocotoco via LINE
This article was written by a citizen writer
Manabe Tadayoshi
Manabe Tadayoshi

Living in Kurashiki City, a company employee in his fifties with two daughters.
After living in Matsuyama City, Ehime Prefecture; Toyonaka City, Osaka Prefecture; Fuchu City, Tokyo; and Nisshin City, Aichi Prefecture as a university student, he is now a returnee.
Having lived away from his hometown once, he believes he can introduce the unique charms that can only be found here.
He is a graduate of the Takahashi River Writer's School (1st term) in 2020 and the Takahashi River Basin Writer's School in 2021.
He hopes to continue learning and sharing his own experiences.

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