Enjoy yakiniku, including black-haired wagyu and Korean cuisine, in a warm and inviting space.

焼肉とい メニュー

We spoke with the owner of "Yakiniku Toi"

We spoke with the owner of "Yakiniku Toi," Takakura Miyuki.

Yakiniku Toi Takakura Miyuki

What was the background of opening the restaurant?

Takakura

Originally, there was a building called "Dondon Building" at this location, which housed a Korean restaurant called "Sakaba Rokka."

"Sakaba Rokka" closed in December 2021, and since I loved yakiniku, I decided to change the business type to a yakiniku restaurant.

Yakiniku Toi Exterior

After studying to operate a yakiniku restaurant, Yakiniku Toi opened in October 2022, marking a new start.

I thought that starting a yakiniku restaurant might make me lose my love for it, but my whole family still loves yakiniku, and we go out to eat at various places.

Since the predecessor was a Korean restaurant, you have a wide variety of menus besides yakiniku.

Takakura

Yes, the reason we have a rich menu of Korean dishes is because of that.
Popular items from the "Sakaba Rokka" days, like kimbap, are still enjoyed by regular customers from back then.

Yakiniku Toi Menu Kimbap

After my child-rearing responsibilities settled down, I started lunch service on Wednesdays, Thursdays, and Fridays only.

I created a lunch-only menu, which includes unique items like Wagyu roast beef plates and meat bowls, as well as popular Korean dishes like spicy beef tofu stew and kalguksu.

You often participate in events as well, right?

Takakura

Since we opened during the period of measures against the spread of COVID-19, bento sales were quite active. We were able to participate in various sales venues and could make 100 bento boxes at once.

I originally enjoyed participating in events to create fun spaces, so I prepared a food truck and participate in events whenever I have the opportunity.

I am grateful for the various connections.

Yakiniku Toi at Asakuchi Marche

What is the origin of the name "Yakiniku Toi"?

Takakura

Actually, "Toi" comes from the fact that we have a toy poodle. The sound is cute, isn't it?

It also plays on the word "TOY" for children's toys.

Yakiniku Toi Takakura Miyuki

Having raised children for a long time, I have always wanted to create a place where families can enjoy themselves without hesitation.

Are you aware of the Momokko Card (Okayama Child-Rearing Support Passport), which is a unique initiative in Okayama to support child-rearing throughout the community?

Our restaurant also sponsors this, and we offer a complimentary drink to those who present the card.

Since we have many customers from the child-rearing generation, I would be happy if they think, "I look forward to going to Yakiniku Toi and eating yakiniku!"

I hope to create a restaurant that families will remember visiting for yakiniku even after their children grow up.

Conclusion

"I want to eat yakiniku!"

When people think that, they are surely imagining not only delicious meat but also the people and places they will be with.

That is why I believe that a space where conversations flow and a comfortable atmosphere are important.

Yakiniku Toi Dining Scene

"Yakiniku Toi" is a restaurant that provides such special moments.

Whether with family, a partner, friends, or even alone, feel free to visit and enjoy memorable moments.

Data on Yakiniku Toi

Yakiniku Toi - Enjoying Black Wagyu and Korean Cuisine in a Warm Atmosphere
NameYakiniku Toi
Address630-3 Nishinoura, Tsurajima-cho, Kurashiki City
Contact086-454-9818
ParkingAvailable
20 cars
Business HoursLunch: 11:00 AM - 2:00 PM (Last order 1:30 PM) *Wednesdays, Thursdays, and Fridays only
Dinner: 5:00 PM - 10:00 PM (Last order 9:30 PM) *Saturdays and Sundays from 3:30 PM
Regular HolidaysTuesdays, irregular holidays
Regular holidays: Tuesdays + one long holiday per month (either Monday or Wednesday off)
Lunch service is only on Wednesdays, Thursdays, and Fridays
Payment Methods
  • Cash
  • Credit Card
  • PayPay
ReservationsAvailable
Reservations can be made via the website or by phone
Seating2nd floor: 50 seats (3 private table seats, 6 table seats)
1st floor: 20 seats (4 counter seats, 4 table seats)
SmokingNon-smoking (smoking allowed only in designated areas)
ToiletWestern-style toilet
Child-RearingStroller entry OK
Children's seating available
Momokko Card (Okayama Child-Rearing Support Passport)
Barrier-Free1st floor is wheelchair accessible
WebsiteYakiniku Toi

We deliver selected articles from Kurashiki Tocotoco via LINE

We deliver selected articles from Kurashiki Tocotoco via LINE
This article was written by a citizen writer
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Koban (Kobayashi Miki)

A photo writer traveling by scooter. Moved to Asakuchi City, Okayama Prefecture in 2017. Originally from Osaka Prefecture. I actively explore and introduce information about Kurashiki that makes you want to visit. I love Tanematsuyama Park.

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